Squash Casserole – Pureed Foods

squash-casseroleIngredients:
-1 can of squash with vidalia onion
-2 Tbsp. of fat-free cream cheese
-1/2 tsp of garlic powder
-salt & pepper, to taste
-1-2 tsp butter buds
-1 Tbsp. shredded 2% milk cheddar cheese
-1 scoop of Bari-Clear Protein Powder

Directions: Place all ingredients in a blender and puree until smooth, pour into dish, and microwave for 90 seconds or until heated through and bubbly.