Healthy Buffalo Chicken Dip


-1 can low-sodium canned chicken
-1/4 cup buffalo sauce
-1 cup plain Greek yogurt
-1 Tbsp. ranch seasoning
-8 oz. fat-free cream cheese


  1. Mix all ingredients together
  2. Preheat oven to 350 degrees. When oven is 350 degrees, bake chicken dip for 20 minutes
  3. Serve with carrot and celery sticks!